|‘You are what you eat’ is a statement that originates from the year 1826 by Brillat-Savarin. However, for a long time the importance of food in relation to health and healthcare has received little attention (less than 40 hours of doctors training in 5 years!). This is slowly changing and the important relation between food, health and healthcare is receiving more and more attention.|
With this renewed recognition there is much potential for research and innovation in this field. During this year’s online Innoboot event on April 22 we will focus on the future of food for health and healthcare. We do so together with researchers, entrepreneurs and other representatives from the healthcare and food sectors.
– How do we stimulate people & patients to eat healthy?
– What diet is best to prepare a patient for surgery?
– What food and diet can practically be used as medication for certain chronic diseases?
– And of course, what exactly is healthy food in what situation?
Click here for the full programme. And more information on the various presentations can be found here.
You are cordially invited to join InnoBoot 2021 on April 22, 2021 (afternoon).
Registration is open!
|We look forward to e-meet you!|
BRISKR | Food Valley | HAN | Radboud University | SMB